I may be bias but these are absolutely the BEST shrimp rolls that I ever had! I decided to start making these after eating a few restaurant-ordered lobster rolls and being disappointed. The most recent being consumed from Mallards for $29.99, yikes! I’m not sure […]
Not a cook, not a chef, just a FOOD LOVER. If you’re anything like me then you probably prefer cooking over dining out because not only is it an unnecessary expense but NOTHING compares to a home cooked meal. It’s rare when I get satisfaction from dining out so I am in the kitchen on a daily basis cooking up. I am a firm believer in time being our most limited resource so I strive to cook in the most simplistic and convenient ways possible. My recipes are centered around my upbringing which is a lot of Cambodian cuisine mixed with everything tasty in America. Now that I am finally ready to share all of my wonderful recipes with you, what are you waiting for? Your stomach is callin’ 📞